A Few More from the Children's Museum in March

Katie's Salsa Recipe

1 red pepper, diced 1/2 bunch cilantro
1 green pepper, diced 1/4 c. olive oil
1 yellow pepper, diced 4 T. red-wine vinegar
1/2 cup Purple onion, diced 3-4 t. lime juice
can of corn, drained 1 can black beans drained and rinsed
1 clove garlic, minced ; salt and pepper to taste
Mix all ingredients together adding beans last. Serve with chips.

Katie